Fresh Shrimp Spring Rolls with Peanut Dipping Sauce Jessica Gavin
Soring Roll Sauce. Spring rolls are fried in hot oil for about 3 minutes, then drained on paper towels. Soy sauce is a classic and delicious dipping sauce for spring rolls, egg rolls, and other dishes.
Fresh Shrimp Spring Rolls with Peanut Dipping Sauce Jessica Gavin
Spring rolls are fried in hot oil for about 3 minutes, then drained on paper towels. Repeat with remaining ingredients to make 5 more rolls. Soy sauce is a classic and delicious dipping sauce for spring rolls, egg rolls, and other dishes. ½ cup water ½ cup white vinegar 2 teaspoons salt 1 bird's eye chile, minced 1 clove garlic, minced directions.web
Spring rolls are fried in hot oil for about 3 minutes, then drained on paper towels. Repeat with remaining ingredients to make 5 more rolls. Soy sauce is a classic and delicious dipping sauce for spring rolls, egg rolls, and other dishes. ½ cup water ½ cup white vinegar 2 teaspoons salt 1 bird's eye chile, minced 1 clove garlic, minced directions.web Spring rolls are fried in hot oil for about 3 minutes, then drained on paper towels.
