Puff Pastry Roll Recipe

Ham & Cheese Roll Ups My Fussy Eater Easy Kids Recipes

Puff Pastry Roll Recipe. Unfold 1 sheet of puff pastry on a. Web the directions toast the pecans on a baking sheet.

Ham & Cheese Roll Ups My Fussy Eater Easy Kids Recipes
Ham & Cheese Roll Ups My Fussy Eater Easy Kids Recipes

Unfold 1 sheet of puff pastry on a. When done, transfer to a cutting board. Unfold one sheet of puff pastry onto a clean lightly floured work surface. Stir together the cinnamon and sugar filling. Line baking tray with parchment paper or silicone baking mat and set aside. Beat 1 large egg to break it up. Web instructions thaw 2 sheets puff pastry according to package directions if needed. Web preheat oven to 400° f. Line a 12×17 baking pan with parchment paper or a nonstick baking mat. Web the directions toast the pecans on a baking sheet.

Spread 1/4 cup of brown. The parchment paper allows for easy cleanup and ensures the cinnamon buns won’t. Web preheat the oven to 375º fahrenheit. Beat 1 large egg to break it up. Web instructions thaw 2 sheets puff pastry according to package directions if needed. Web the directions toast the pecans on a baking sheet. Unfold one sheet of puff pastry onto a clean lightly floured work surface. Watch carefully to make sure they don’t burn. Line baking tray with parchment paper or silicone baking mat and set aside. Lightly flour a work surface, and unfold. Spread 1/4 cup of brown.