Mexican Roll Recipe

Mexican Pinwheels {Sausage & Cream Cheese} (VIDEO!!)

Mexican Roll Recipe. 4.5 ounces chopped black olives (1 small can) drained. Web step by step instructions on how to make bolillos including a video tutorial.

Mexican Pinwheels {Sausage & Cream Cheese} (VIDEO!!)
Mexican Pinwheels {Sausage & Cream Cheese} (VIDEO!!)

Web 8 ounces sour cream. Web step by step instructions on how to make bolillos including a video tutorial. 4.5 ounces green chilies (1 small can) drained and diced. Stir in the yeast and sugar. 1 package (8 ounces) cream cheese, softened. 1 can (4 ounces) chopped green chiles, drained. Bolillos are probably the second favorite carbohydrate. These mexican rolls are the number 1 sold bread in mexico city. 8 ounces cream cheese softened. 4.5 ounces chopped black olives (1 small can) drained.

1 package (8 ounces) cream cheese, softened. 4.5 ounces green chilies (1 small can) drained and diced. 3 1/2 cups bread flour (approx 500 gr) 2 teaspoons salt (approx 15 gr) 2 teaspoons active yeast (approx 7 gr) 1 1/3 cups lukewarm water (approx 300 ml) 1 teaspoon sugar. 1 cup shredded cheddar cheese. These mexican rolls are the number 1 sold bread in mexico city. 1 cup shredded cheddar cheese. 1 can (4 ounces) chopped green chiles, drained. Web step by step instructions on how to make bolillos including a video tutorial. 8 ounces cream cheese softened. Web 8 ounces sour cream. Stir in the yeast and sugar.