Kathi rolls recipe How to make veg kati roll Kids Recipes
Kati Roll Recipes. Add chicken and toss well in the marinade. Add paneer and mix well.
Kathi rolls recipe How to make veg kati roll Kids Recipes
Add paneer and mix well. Web for kathi roll filling ▢ 1 potato (medium to large or ¾ cup paneer cubed) ▢ ¼ to ½ cup peas (frozen or boiled) ▢ ¾ cup bell peppers (or carrot, julienned) ▢ 1 tablespoon oil ▢ ½ teaspoon cumin seeds (jeera) ▢ ¼. Add chicken and toss well in the marinade. Web instructions in a large mixing bowl, add the marinade ingredients and stir well. Toss thinly sliced onions with salt, red chili and lime juice and set aside for. Add onions, peppers and ½ teaspoon of salt.
Add paneer and mix well. Add paneer and mix well. Web instructions in a large mixing bowl, add the marinade ingredients and stir well. Add onions, peppers and ½ teaspoon of salt. Add chicken and toss well in the marinade. Web for kathi roll filling ▢ 1 potato (medium to large or ¾ cup paneer cubed) ▢ ¼ to ½ cup peas (frozen or boiled) ▢ ¾ cup bell peppers (or carrot, julienned) ▢ 1 tablespoon oil ▢ ½ teaspoon cumin seeds (jeera) ▢ ¼. Toss thinly sliced onions with salt, red chili and lime juice and set aside for.
