Kati Roll Recipe. Add paneer and mix well. Web succulent pieces of spicy chicken cooked with freshly chopped onions and peppers, drizzled with a tangy cilantro mint chutney, and rolled in soft flaky parathas make for one of india's most epic.
Aloo Kathi Roll Spice Up The Curry
Add onions, peppers and ½ teaspoon of salt. Add paneer and mix well. Web for kathi roll filling ▢ 1 potato (medium to large or ¾ cup paneer cubed) ▢ ¼ to ½ cup peas (frozen or boiled) ▢ ¾ cup bell peppers (or carrot, julienned) ▢ 1 tablespoon oil ▢ ½ teaspoon cumin seeds (jeera) ▢ ¼. Web for kathi rolls: ▢ 8 flour tortillas or frozen indian paratha see notes for suggestions ▢ ½ cup green chutney cilantro chutney or mint chutney ▢ ½ cup cilantro chopped Web succulent pieces of spicy chicken cooked with freshly chopped onions and peppers, drizzled with a tangy cilantro mint chutney, and rolled in soft flaky parathas make for one of india's most epic.
Add onions, peppers and ½ teaspoon of salt. Add onions, peppers and ½ teaspoon of salt. Add paneer and mix well. Web for kathi roll filling ▢ 1 potato (medium to large or ¾ cup paneer cubed) ▢ ¼ to ½ cup peas (frozen or boiled) ▢ ¾ cup bell peppers (or carrot, julienned) ▢ 1 tablespoon oil ▢ ½ teaspoon cumin seeds (jeera) ▢ ¼. Web succulent pieces of spicy chicken cooked with freshly chopped onions and peppers, drizzled with a tangy cilantro mint chutney, and rolled in soft flaky parathas make for one of india's most epic. ▢ 8 flour tortillas or frozen indian paratha see notes for suggestions ▢ ½ cup green chutney cilantro chutney or mint chutney ▢ ½ cup cilantro chopped Web for kathi rolls: