Fig Jelly Roll Cindy's Recipes and Writings
Jelly Roll Recipe Easy. Web preheat the oven to 400°f and line the bottom of a 10” x 15” jelly roll pan with parchment. Sift together the flour, baking powder and salt.
Web preheat the oven to 400°f and line the bottom of a 10” x 15” jelly roll pan with parchment. Lightly grease the parchment to ensure the cake releases easily. Web preheat the oven to 375 degrees f (190 degrees c). Web serious eats/vicky wasik. Line a 10x15 inch jellyroll pan with parchment paper. Generously grease waxed paper or foil with shortening. Sift together the flour, baking powder and salt.
Web serious eats/vicky wasik. Web serious eats/vicky wasik. Sift together the flour, baking powder and salt. Web preheat the oven to 375 degrees f (190 degrees c). Generously grease waxed paper or foil with shortening. Web preheat the oven to 400°f and line the bottom of a 10” x 15” jelly roll pan with parchment. Line a 10x15 inch jellyroll pan with parchment paper. Lightly grease the parchment to ensure the cake releases easily.
