Apple Pie Roll Ups With Puff Pastry

Quiet CornerBaked Apple Pie Roll Ups Quiet Corner

Apple Pie Roll Ups With Puff Pastry. Place the apple slices into a. Once all the rollups are coated, transfer them to the.

Quiet CornerBaked Apple Pie Roll Ups Quiet Corner
Quiet CornerBaked Apple Pie Roll Ups Quiet Corner

Web instructions thaw puff pastry preheat the oven to 400°. Web fresh apples are turned into a delectable, homemade filling and then loaded into flour tortillas which have been rolled in butter, cinnamon and sugar, then baked to warm, sweet, heavenly goodness! Preheat a large skillet over medium heat. Core and cut apples into small cubes, leaving skin on. Place the apple slices into a. Once all the rollups are coated, transfer them to the. Add 2 tbsp butter and 3 peeled, cored, and sliced. Web instructions preheat oven to 350° f. Then roll them into the cinnamon sugar mixture. Line a large baking sheet with parchment paper and set aside.

Web instructions thaw puff pastry preheat the oven to 400°. Web using a pastry brush, coat the melted butter onto each roll up. Preheat a large skillet over medium heat. Make sure they are well coated. Core and cut apples into small cubes, leaving skin on. Add 2 tbsp butter and 3 peeled, cored, and sliced. Line a large baking sheet with parchment paper and set aside. Web instructions preheat oven to 350° f. Stir in apples and granulated sugar. Once all the rollups are coated, transfer them to the. Peel and core the apples.